Recipe: Gluten Free Mediterranean Style Linguini | Catelli

Gluten Free Mediterranean Style Linguini

By Chef Scott Riess

Prep Time
15 min
Cook Time
25 min
Servings
4

Gluten Free Mediterranean Style Linguini

Scott Riess

Chef Scott Riess

Chef Scott Riess is Executive Chef of the Hamilton Club in Hamilton. With 20 years of culinary experience and a range of awards and accolades, Chef Riess has worked in some of Canada’s most distinguished hotels and clubs, including the Four Seasons Resort Whistler and the Toronto Golf Club.

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Shannon Crocker

Registered Dietitian Shannon Crocker, MSc

Shannon Crocker is a Hamilton-based registered dietitian with a passion for good food that nourishes a vibrant life as you age. She is a skilled nutrition writer and behind-the-scenes content creator for e-newsletters, magazines, educational programs and websites. She has appeared on CITY TV’s Breakfast Television and CTV, and is a regular guest on CHCH TV.

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