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Easy Linguini Turkey Tetrazzini

Transform leftover holiday roast turkey or chicken into a comforting creamy pasta with this no-fuss recipe.

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Key visual of a Catelli recipe, featuring a freshly prepared dish styled for serving and enjoyment.

Prep time

20 minutes


Servings

4 servings

Ingredients

4 servings
1 (375 g) pkgCATELLI SMART® Linguini

1 (15 mL) tbspOlive oil

1Onion, chopped

8 (250 g) ozSliced mushrooms

1 (370 mL) canevaporated milk

1 (250 mL) cupchicken broth

4 (20 mL) tspEach cornstarch and minced garlic

1/2 (2 mL) tspEach salt and pepper

1/4 (1 mL) tspground nutmeg

2 (500 mL) cupschopped cooked turkey or chicken breast

4 (1 L) cupslightly packed baby spinach leaves

1/3 (75 mL) cupGrated Parmesan cheese (approx.)

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method