Catelli^® white pasta has been a favourite with Canadian families for more than 145 years. Made from high quality durum semolina, Catelli^® white pasta is made in Canada and is available in a variety of cuts, shapes and sizes.

Available Sizes

340 g

Ingredients

DURUM WHEAT SEMOLINA, DRIED EGG YOLKS, SODIUM SILICOALUMINATE, NIACIN, FERROUS SULPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Nutrition facts

Per 2 1/4 cups (85 g)
pour 2 1/4 tasses (85 g)
Amount	%Daily values*
Teneur	% valeur quotidienne*
Calories / Calories 310
Fat / Lipides 3 g	5 %
Saturated / saturés 1 g	5 %
+ Trans / trans 0 g
Cholesterol / Cholestérol 80 mg
Sodium / Sodium 10 mg	1 %
Carbohydrate / Glucides 60 g	20 %
Fibre / Fibres 4 g	16 %
Sugars / Sucres 1 g
Protein / Protéines 13 g
Vitamin A / Vitamin A	0 %
Vitamin C / Vitamin C	0 %
Calcium / Calcium	2 %
Iron / Fer	15 %
Thiamine / Thiamine	40 %
Riboflavin / Riboflavine	6 %
Niacin / Niacine	20 %
Folate / Folate	70 %

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.