Classic Taste. Protein Boost.
Enjoy the classic pasta taste you love and 17g of protein per serving with New Catelli PROTEIN+ Spaghettini, Rotini, and Rigatoni crafted from high-quality durum wheat flour, and plant-based protein from chickpeas, lentils, and peas, it guarantees a delicious pasta taste and texture. Even the pickiest eaters will be delighted.
Certified vegan and Non-GMO project verified, so you can confidently choose the best for your family.
Get creative with Catelli PROTEIN+ pasta for your next lunch or dinner-whether in classic baked pasta recipes, mac and cheese, pasta salad, macaroni salads, soups, or with your most loved pasta sauce, it's where your healthy family favourites begin. Visit
PROTEIN+ Recipes for recipe inspiration.