Name: Creamy One Pot Spaghetti - CATELLI®
Prep time: 10 min
Cook time: 15 min
Yield: 4 to 6
Cuisine: Italian
Ingredients: 1 PKG (340 G) Catelli Smart Veggie Spaghetti -; each 2% milk and sodium-reduced chicken broth - 2 cups (500 mL); cloves garlic, minced - 3; broccoli spears - 3 cups (750 mL); small red pepper, thinly sliced - 1; ham steak, thinly sliced - 1 cup (250 mL); grated Parmesan cheese (approx.) - 1/3 cup (75 mL)

Creamy One Pot Spaghetti

A new trend in preparing pasta is to cook the noodles right in the sauce. This creamy dish is family friendly, easy to make and even easier to clean up after.

Prep time

10 Min

Cook time

15 Min

Serves

4 to 6

Catelli Smart Veggie Spaghetti

Ingredients

1 PKG (340 G) Catelli Smart Veggie Spaghetti
2 cups (500 mL) each 2% milk and sodium-reduced chicken broth
3 cloves garlic, minced
3 cups (750 mL) broccoli spears
1 small red pepper, thinly sliced
1 cup (250 mL) ham steak, thinly sliced
1/3 cup (75 mL) grated Parmesan cheese (approx.)

Cooking Steps

Step 1

Bring milk, broth and garlic to a gentle simmer in a large, deep, skillet set over medium heat.

Step 2

Break spaghetti noodles in half. Add uncooked spaghetti, broccoli, red pepper, ham and pepper to skillet. Cook, tossing often, for 8 to 10 minutes or until most of the liquids are absorbed. Remove from heat. Stir in Parmesan cheese.

Step 3

Cover and let stand for 2 minutes. Serve pasta immediately, with extra cheese (if desired).

Tips:
– Replace the broccoli with asparagus tips or cauliflower florets.
– Replace the ham with sliced cooked chicken breast.
– Grate some fresh nutmeg over each serving for a rich flavour accent reminiscent of Alfredo sauce.

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Creamy One Pot Spaghetti

Ingredients

Cooking Steps

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