Italian Style Soup
Rediscover a classic with our Catelli® Italian Style Soup Recipe. Made with just a handful of fresh ingredients, it’s a simple way to warm up your mealtime.
20 Min
30 Min
8 to 10
Cooking Steps
Step 1
In saucepan, heat oil; cook onion and carrot, 5-6 minutes.
Step 2
Stir in 2 L (8 cups) stock and bring to boil.
Step 3
Add small bows. Simmer, stirring occasionally, 10 minutes. Then add more stock if required.
Step 4
Combine the egg, cheese and parsley. Gradually add egg mixture to stock; simmer 1 minute, stirring constantly.