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Linguine with Spicy Clam Sauce

Try our simple Linguinie with Spicy Clam Sauce recipe tonight at your dinner table! A surefire way to please your entire family.
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Prep time
icon-clock-15 Min
Serves
icon-servings-16
Linguine with Spicy Clam Sauce
Catelli Smart Linguine

Ingredients

  • 1 pkg (375 g) Catelli Smart Linguine
  • 1 can (796 mL) diced tomatoes
  • 1/2 cup (125 mL) dry white wine or bottled clam juice
  • 1 tsp (5 mL) each minced garlic and hot pepper flakes
  • 1 can (398 mL) baby clams, drained
  • 1/2 cup (125 mL) finely chopped fresh basil leaves
  • 2 balsamic vinegar
  • Optional shaved Parmesan cheese

Cooking Steps

Step 1

Cook linguine according to package directions.

Step 2

Meanwhile, bring tomatoes with can juices, white wine, garlic and hot pepper flakes to a boil in a large skillet set over medium-high heat.

Step 3

Simmer for 5 minutes or until reduced slightly. Stir in clams, basil and vinegar. Cook until warmed through; remove from heat. Toss sauce with hot linguine. Garnish with Parmesan cheese to taste.

Fighting Against Forced Labour and Child Labour in Supply Chains Act.
Loi de lutte contre le travail forcé et le travail des enfants dans les chaînes d'approvisionnement