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Mediterranean Bows Pasta Salad

For a healthy, delicious meal try our Mediterranean Bows Pasta Salad recipe. A tasty, healthy meal sure to satisfy all tastes!
Quick & Easy
Vegetarian
Print
Prep time
icon-clock-110 Min
Serves
icon-servings-18 to 10
Mediterranean Bows Pasta Salad
Catelli Classic Medium Bows

Ingredients

  • 4 cups (1 L) Catelli Classic Medium Bows
  • 1 Red pepper, chopped
  • 1 Yellow pepper, chopped
  • 1 cup (250 mL) Chopped cucumber
  • 1/3 cup (75 mL) Chopped red onion
  • 3/4 cup (175 mL) Crumbled Feta cheese
  • 1/2 cup (125 mL) Chopped fresh parsley
  • 2 tbsp (30 mL) Capers (optional)
  • 10 Black olives
  • 1 cup (250 mL) Bottled Italian dressing
  • 2 Tomatoes, cut into wedges or 8-10 cherry tomatoes, cut in half

Cooking Steps

Step 1

Cook bows according to package directions. Drain and rinse in cold water to cool; drain well.

Step 2

Combine bows with all ingredients, except dressing and tomatoes.

Step 3

Pour dressing over pasta mixture and toss to coat. Cover and let stand 30 minutes. Just before serving, add tomatoes and toss gently.