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Penne Rigate with Chicken

Try a rustic Italian favorite with our Penne Rigate with Chicken! This dish will be a mouth watering treat for your entire family!
Prep Time
icon-clock-110 Minutes
Cook Time
icon-cooking-115 Minutes
Serves
icon-servings-14 People
Penne Rigate with Chicken
Catelli Whole Grains Penne Rigate View Pasta
Comfort Food
Family Friendly
Vegetarian
Print
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Cooking Steps

Step 1

Cook penne rigate according to package directions.

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Step 2

Sauté pepper, onion and garlic in oil until tender. Stir in pasta sauce, chicken and parsley. Simmer 2-3 minute

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Step 3

Serve sauce over penne rigate.

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Ingredients

  • 1 pkg (375 g) CATELLI HEALTHY HARVEST WHOLE WHEAT PENNE RIGATE
  • each: yellow pepper, onion and garlic clove, chopped 1 chacun
  • olive oil 2 tbsp (30 ml)
  • pasta sauce 1 jar (650 ml)
  • grilled or cooked boneless, skinless chicken breasts, sliced 3
  • chopped fresh parsley or basil 2 tbsp (30 ml)

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