Cook pasta according to package directions. Drain and set aside to cool.

In large mixing bowl, combine pasta, eggs, celery, pickles, green onions and tuna.Toss with a fork.

In a measuring cup, mix mayo, whipped dressing, relish and pepper.Taste and add more relish or pepper as needed.

Pour dressing over macaroni and stir gently to combine.

Refrigerate for a few hours or overnight.