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Protein+TM

Elbows

Pack Sizes
  • 340g

The Taste You Love, With the Energy You Want

Enjoy the classic pasta taste you love and 17g of protein per serving with Catelli PROTEIN+ Elbows. Crafted from high-quality durum wheat flour, and plant-based protein from chickpeas, lentils, and peas, it guarantees a delicious pasta taste and texture. Even the pickiest eaters will be delighted.

Certified vegan and Non-GMO project verified, so you can confidently choose the best for your family.

Get creative with Catelli PROTEIN+ pasta for your next lunch or dinner—whether in classic baked pasta recipes, mac and cheese, pasta salad, macaroni salads, soups, or with your most loved pasta sauce, it’s where your healthy family favourites begin. Visit PROTEIN+ Recipes for recipe inspiration.

  • 100% plant-based protein
  • 17g of protein per serving
  • classic pasta taste

MADE WITH
ALL-NATURAL INGREDIENTS.

Ingredients

Semolina Wheat, Durum wheat flour, lentil flour, Pea protein, Chickpea flour, Barley flour, Spelt flour, Niacin, Ferrous sulphate (iron), Thiamine mononitrate, Folic acid

Per about 1/4 of the pack (85 g)
Fats 2 g 3%
Saturated 0.5 g 3%
+ Trans 0 g
Carbohydrate 58 g
Fibre 8 g 26%
Sugars 2 g 2%
Protein 17 g
Sodium 4 mg 1%
Potassium 400 mg 12%
Calcium 20 mg 2%
Iron 2.5 mg 14%
Thiamine 0.6 mg 50%
Riboflavin 0.3mg 23%
Niacin 6 mg 38%
Folate 250 ug DFE 63%