Catelli® PROTEIN+™ Elbows with Roasted Cauliflower Cheese Sauce
Enjoy a nutritious twist on comfort food with this easy featuring Catelli PROTEIN+ Elbows in Roasted Cauliflower Cheese Sauce! This creamy, savoury dish combines the richness of roasted cauliflower with sharp cheeses, creating a deliciously satisfying meal the whole family will love. Try this easy recipe if you are looking for a wholesome and delicious meal. Packed with 17g of protein per serving, Catelli PROTEIN+ pasta offers both the classic taste you crave and the energy you want.

Cooking Steps
Step 1
Preheat oven to 425º F. Toss cauliflower with olive oil, salt, and pepper.
Step 2
Place cauliflower on a sheet tray and roast for 7-9 min. or until done, set aside.
Step 3
Cook pasta according to package directions.
Step 4
Meanwhile, in a skillet over medium heat add butter and onion. Cook for 1-2 min. Whisk in cream and mustard, bring to a simmer, whisk in cheddar and ½ of the Parmigiano, and cauliflower.
Step 5
Place mixture in a blender and blend until smooth, then mix with pasta. Top with breadcrumbs, remaining Parmigiano cheese, and parsley.