Antipasto Pasta Salad
Easy to prepare and delicious to eat, this Catelli Smart® Rotini pasta salad combined with the creamy Armstrong® Marble Cheddar Cheese can be served for lunch or dinner and will make everyone want leftovers.
10 Min
10 Min
6 
Cooking Steps
Step 1
Cook rotini according to package directions; drain and let cool completely.
Step 2
In serving bowl, toss together rotini, cheese and vinaigrette until well coated. Stir in arugula, olives, red peppers, pancetta and basil.
Tip: For a loaded antipasto salad, add jarred artichoke hearts, pickled pepperoni and cubed salami or ham.
